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8 02, 2019

Celebrity Chef Seamus Mullen to Speak about the Transformative Power of Produce at Viva Fresh Expo’s Keynote Luncheon

2019-02-08T22:06:19-06:00February 8th, 2019|Categories: Events, News, Viva Fresh Produce Expo|Tags: , , |

Seamus Mullen, award-winning New York chef, cookbook author and health and wellness expert will share his own personal healing journey during Viva Fresh Expo’s Keynote Luncheon on Friday, April 26 at the JW Marriott Hill Country Resort in San Antonio, Texas. Mullen grew up on an organic farm in Vermont. He first rose to national [...]

30 01, 2019

Viva Fresh Open Continues to Expand in 2019

2019-01-30T17:37:28-06:00January 30th, 2019|Categories: Events, News, Viva Fresh Produce Expo|

Register now for the 5th annual Viva Fresh Open! Presented by BEBO Distributing, Inc. and Wonderful Citrus, this year’s tournament promises to provide a world class experience, offering networking and entertainment; as well as a great opportunity to support the industry. This year’s charity golf tournament will kick off the 2019 Viva Fresh Produce Expo [...]

2 04, 2018

Download the Viva Fresh Mobile App!

2018-04-02T19:30:18-05:00April 2nd, 2018|Categories: Events, News, Viva Fresh Produce Expo|

Viva Fresh Produce Expo has gone mobile! We're excited to announce we have a brand new mobile app for you to use on Guidebook! Get the app to access the most up-to-date information about our event, including schedules, maps, and much more. Get our guide here: https://guidebook.com/g/vivafreshexpo Android and iOS users: Tap the "Download" button to download the [...]

21 07, 2017

Effective Environmental Monitoring and Aseptic Techniques Course

2017-09-03T04:17:11-05:00July 21st, 2017|Categories: Events, News|

TIPA is pleased to announce an upcoming educational event "Effective Environmental Monitoring and Aseptic Techniques". This class will be conducted by TIPA member Merieux NutriSciences. This course will cover all areas of environmental monitoring with a heavy focus on guidance regarding Listeria monocytogenes. The course will review a case study on the 2011 cantaloupe outbreak, define what is Listeria monocytogenes, discuss FDA’s Listeria Guidance, [...]

7 07, 2017

FSPCA Foreign Supplier Verification Programs (FSVP) Course

2017-09-03T04:17:11-05:00July 7th, 2017|Categories: Events, News|

Offered by Mérieux NutriSciences and the Texas International Produce Association (TIPA), this course will provide participants with the knowledge to implement the requirements of the “Foreign Supplier Verification Programs (FSVP) for Importers of Food for Humans and Animals” regulation of the U.S. Food and Drug Administration (FDA). This regulation is one of a number of [...]

3 03, 2017

Workshop: Mitigating the Cost of a Recall

2017-09-03T04:17:11-05:00March 3rd, 2017|Categories: Events|

We are offering a free workshop to TIPA members entitled “Mitigating the Cost of a Product Recall”. We have secured a nationally renowned attorney, Sarah Brew, who specializes in food safety and recall related cases. As all of you know, a single recall can lead to severe financial losses for your operation, with about 52 [...]

17 01, 2017

TIPA Member Training Session: Audit Training for Food Safety Systems for Internal and External Suppliers

2017-09-03T04:17:11-05:00January 17th, 2017|Categories: Events, News|

We wanted to alert you to a training opportunity coordinated by TIPA, for TIPA Members, scheduled for Feb 7-8. REGISTER NOW If you source product from growers or other companies as part of your operation, then this is an important training to help you become compliant with FDA’s new requirements under FSMA. Supplier control and [...]

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